This is me: Energetic father, lapsed runner, enthusiastic foodie, and general Good Egg (or so I try to be).
When not living my ‘other’ life, I’m a food photographer for editorial and commercial clients, shooting anything to do with food from raw ingredients and food prep to styled plates and chef portraits. I also shoot restaurant, hotel and pub interiors. My clients range from magazines and national retailers to start-ups and artisan producers.
Recent commercial clients include Waitrose, Tesco, Heinz, Lyons Seafood and Danone.
My work has also been published by many UK publishers including: The Times, The Sunday Times, The Guardian, The Telegraph, The Week, Conde Naste Traveller, Country Calling, Cookhouse, Hotel & Caterer, Cook Summer Magazine, The Grocer, House Party, Country Life, Bath Life, Mr & Mrs Smith, and Alastair Sawday’s.
I’m based near Bath but also operate from a number of different studios in central London, with close access to a prop hire company.
Essentially, though, I’m available to go wherever you need me to be.